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Description
From 100% organic grapes that are fermented for 3 to 4 weeks with a slow increase of temp to create a very elegant tannic structure. Full of fresh ripe fruit with a smooth long finish.
From 100% organic grapes that are fermented for 3 to 4 weeks with a slow increase of temp to create a very elegant tannic structure. Full of fresh ripe fruit with a smooth long finish.
